Premium Commercial Espresso Machine for Fine Dining | E61 Brew Head & Quad Boilers

In high-end restaurants, coffee is not only a drink, but also a plus item for after-dinner experience. Our commercial semi-automatic coffee machine is specially designed for high-end catering, and adopts E61 brewing head to ensure that the extraction temperature and pressure of each cup are balanced. Fourth, the boiler system supports independent temperature control of multiple operating areas, which improves the overall efficiency and can easily cope even during busy hours.

Equipped with double milk foam system, two lattes or cappuccinos can be made at the same time, saving waiting time. Intelligent PID+T3 temperature control system ensures the constant output of hot water and steam, and meets the demand of high-standard catering for stable taste. It is also equipped with self-cleaning function to reduce manual maintenance time and improve equipment life.

We have 15 years' experience in making coffee machines, and our products have passed CE certification and ISO quality system certification, supporting wooden or metal box packaging and being suitable for overseas transportation. Choose us to help the restaurant coffee service to be efficient and professional.