Dual Boiler T3 System | PID Control | Professional Coffee Extraction

Product Overview

The KS362 commercial espresso machine is built for baristas who demand precision, stability, and full control over every extraction variable. Featuring a dual boiler T3 system, independent PID temperature control, and an Italian imported rotary pump, the machine ensures consistent brewing temperature, stable pressure, and smooth milk frothing even during peak service hours.

With adjustable brewing temperature, programmable pre-infusion, and accurate flow volume control, KS362 allows cafés to fine-tune espresso flavor profiles for different coffee beans and roasting styles.

Key Features & Technical Highlights

Dual Boiler T3 System with PID Control

• Independent PID temperature control for brewing and steam boilers

• T3 system ensures thermal stability of water, brew group, and steam

• Supports continuous espresso extraction and milk frothing

Saturated Stainless Steel Brew Group

• Fully saturated design maintains consistent brewing temperature

• Improves extraction stability and flavor repeatability

• Suitable for professional, high-output commercial environments

Adjustable Brewing Parameters

• Brewing temperature adjustable from 85–93°C

• Programmable pre-infusion time 0–60 seconds, with on/off option

• Adjustable extraction pressure (factory default 9 bar)

Precise Flow & Extraction Control

• Imported flow meter enables accurate single and double shot volume settings

• Real-time extraction timer displays brewing seconds

• Ensures consistent espresso quality shot after shot

Professional Steam Performance

• Adjustable steam pressure (factory default 1.5–1.8 bar)

• Rotary steam valve allows free control of steam power

• 4-hole stainless steel steam wand, 360° rotating, ideal for milk frothing

Imported Italian Rotary Pump

• Stable pressure output and quiet operation

• Supports continuous water circulation

• Designed for long service life in commercial applications

Dual Pressure Gauge System

• Independent gauges for brewing pressure and steam pressure

• Real-time monitoring improves extraction accuracy and operational safety

Design & Build Quality

• Full mirror-polished stainless steel body

• Stainless steel mirror drip tray, durable and easy to clean

• High-cup design supports tall cups and takeaway coffee

• Wooden handles combined with metal rotary knobs for premium tactile experience

• 5-button programmable control panel for fast operation

Boiler Configuration

• Steam boilers: 3L + 3L parent-child boiler system

• Brewing boilers: 1L + 1L extraction boilers

• Designed for high-volume cafés, hotels, and coffee chains

Applications

• Specialty coffee shops

• Commercial cafés and coffee chains

• Hotels, restaurants, and bakeries

• Barista training centers

• Professional coffee service environments

Why Choose KS362

• Stable temperature and pressure for consistent espresso extraction

• Fully adjustable parameters to match different beans and roasting levels

• High-capacity boiler system for continuous commercial use

• Durable stainless steel construction with premium design

• Suitable for OEM & ODM customization